Hiro's Everyday Food

Purple mop-head! A fine Sunday is over…

Blue sky and a Flag in the shrine. No more war.. (at 田安門 交差点)

Driving around the center area of Tokyo. At Kudanshita. (at 九段下 交差点)

Pizza! Melty cheese and crispy crust. Coz it’s Friday! #food #foodpics #pizza

アぃんっ！ #repost #sea

Just done. 100% beef patty as third-pounder. Good day to you all!! #food #beef #patty #foodpics

HoTaRu IKa - Firefly squid preserved in soy-sauce and sake.

ChiRaShi bowl (take-away). It’s my late lunch today. Salmon and squid is nice. Only 5USD.
久しぶりのテイクアウト海鮮丼。ネタ、ちょっと良くなったかも。午後も張り切って行きましょう (^^)
#food #foodpics #instafood #foodporn #foodstagram #foodstamping #instagramhub #iphonesia #jj #igfood #yummy #tokyo #japan #sushi #sashimi

Dacquoise, Matcha flavor — Made from barley and rice. Crispy outside, fluffy inside. Melting in my mouth like a sweet snow, and keeping a fresh green breeze, for a long time.
足利の大麦工房ロアの、大麦ダクワーズいただきました。抹茶風味もなかなか良いです。お茶受けに。紅茶でも緑茶でも。 www.oomugi.jp
#food #foodpics #instafood #foodporn #foodstagram #yummy #おやつ

Very cold Udon noodle. Squeeze lemon juice and put grated radish on. Now, Bukkake udon is here. Chewy thick noodles are always my fav, even if it was cold. Really good for this warm day. Hope you have good food in your great Wednesday!
冷たいうどん。
#food #foodpics #foodstagram #instafood